Dear Drink To That reader,
I’m back with the second episode of the Premium Serve audio series, which is all about providing you with bite-sized education pieces to improve your drink storytelling and knowledge.
In the first episode, we went down a Japanese whisky rabbit hole and dived into the histories of the godfathers of the industry, Masataka Taketsuru and Shinjiro Torii.
Today’s episode is an exploration of spirits and six books that have been instrumental in my own education.
Because as much as I like beer, there’s just something about spirits like rum, mezcal and whisky that makes me a little more biased.
Let me know what you think of the episode and any topics you’d like explored on the show by replying back to this email, or contacting ryderj09@yahoo.com
Best,
Jamie
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